{"id":30,"date":"2000-07-02T08:43:11","date_gmt":"2000-07-02T08:43:11","guid":{"rendered":"http:\/\/allergisidan.com\/recept\/?p=30"},"modified":"2009-03-02T08:44:22","modified_gmt":"2009-03-02T08:44:22","slug":"vaniljglasspinne","status":"publish","type":"post","link":"https:\/\/allergisidan.nu\/recept\/vaniljglasspinne\/","title":{"rendered":"Vaniljglasspinne"},"content":{"rendered":"<p>2 p\u00e5sar Ekstr\u00f6ms kokmars\u00e1n<br \/>\n3 dl havredryck\/ Rismj\u00f6lk<br \/>\n1 dl vatten<br \/>\n2 tsk vaniljsocker<\/p>\n<p>Vispa ner mars\u00e1npulvret, sockret och vaniljsockret i v\u00e4tskan. Koka upp under omr\u00f6rning och drag fr\u00e5n plattan. L\u00e5t svalna. H\u00e4ll i smeten i glassformar och frys in. Ibland varvar vi med mosade hallon eller krossade polkagrisar i glassen.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>2 p\u00e5sar Ekstr\u00f6ms kokmars\u00e1n 3 dl havredryck\/ Rismj\u00f6lk 1 dl vatten 2 tsk vaniljsocker Vispa ner mars\u00e1npulvret, sockret och vaniljsockret i v\u00e4tskan. Koka upp under &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[12],"tags":[29,28],"class_list":["post-30","post","type-post","status-publish","format-standard","hentry","category-efterratter","tag-pinnglass","tag-vaniljglass"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Vaniljglasspinne - ALLERGISIDAN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allergisidan.nu\/recept\/vaniljglasspinne\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Vaniljglasspinne - ALLERGISIDAN\" \/>\n<meta property=\"og:description\" content=\"2 p\u00e5sar Ekstr\u00f6ms kokmars\u00e1n 3 dl havredryck\/ Rismj\u00f6lk 1 dl vatten 2 tsk vaniljsocker Vispa ner mars\u00e1npulvret, sockret och vaniljsockret i v\u00e4tskan. 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