{"id":1874,"date":"2020-10-31T14:10:00","date_gmt":"2020-10-31T13:10:00","guid":{"rendered":"https:\/\/allergisidan.com\/recept\/?p=1874"},"modified":"2024-12-30T12:42:32","modified_gmt":"2024-12-30T11:42:32","slug":"sjomansbiff","status":"publish","type":"post","link":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/","title":{"rendered":"Sj\u00f6mansbiff"},"content":{"rendered":"\n

I g\u00e5r gjorde vi sj\u00f6mansbiff. Allt i en gryta! S\u00e5 praktiskt. Det \u00e4r lite pyssel innan f\u00f6r l\u00f6ken och potatisen ska skalas och skivas, k\u00f6ttet ska skivas tunt och l\u00f6k och k\u00f6tt ska brynas var f\u00f6r sig. N\u00e4r allt v\u00e4l \u00e4r i grytan s\u00e5 sk\u00f6ter det sig sj\u00e4lv i en timme eller s\u00e5. En klassiker som jag n\u00e4stan hade gl\u00f6mt bort.<\/p>\n\n\n\n

\"\"<\/figure>\n\n\n\n

Till 6 portioner beh\u00f6ver du:
800g innanl\u00e5r, l\u00f6vbiff eller fransyska
4 gula l\u00f6kar
ca 10-12 fasta medelstora potatisar
2-3 msk mj\u00f6lkfritt margarin
4-5 kvistar f\u00e4rsk timjan
1 tsk salt
1 krm svartpeppar
2 dl vatten
33 cl lager eller m\u00f6rk \u00f6l
1 t\u00e4rning k\u00f6ttbuljong<\/p>\n\n\n\n

Garnering:
2 msk hackad persilja<\/p>\n\n\n\n

G\u00f6r s\u00e5 h\u00e4r:<\/p>\n\n\n\n

    \n
  1. Sk\u00e4r k\u00f6ttet i tunna skivor, platta ut och dela dem i mindre bitar. <\/li>\n\n\n\n
  2. Skala l\u00f6k och potatis. Sk\u00e4r l\u00f6ken i tunna skivor och potatisen i lite tjockare skivor.<\/li>\n\n\n\n
  3. Stek l\u00f6ken mjuk med 1 msk margarin i en stekpanna p\u00e5 medelv\u00e4rme. L\u00e4gg \u00f6ver p\u00e5 en tallrik\/form.<\/li>\n\n\n\n
  4. Bryn k\u00f6ttet i resten av margarinet p\u00e5 b\u00e5da sidor i omg\u00e5ngar p\u00e5 medelv\u00e4rme. Salta och peppra. Ta upp k\u00f6ttet och l\u00e4gg \u00e5t sidan bredvid l\u00f6ken.<\/li>\n\n\n\n
  5. L\u00e5t stekskyn fr\u00e5n k\u00f6ttet vara kvar i pannan, sp\u00e4d med vatten och l\u00f6s upp buljongt\u00e4rningen. <\/li>\n\n\n\n
  6. Varva potatis, k\u00f6tt, l\u00f6k och timjan i en vid gryta, b\u00f6rja och sluta med potatis. Salta och peppra lite p\u00e5 det \u00f6versta lagret av potatisen. H\u00e4ll i skyn och \u00f6len. Koka under lock p\u00e5 svag v\u00e4rme tills potatisen \u00e4r mjuk och k\u00f6ttet \u00e4r m\u00f6rt, det tar ca 1 timme.<\/li>\n\n\n\n
  7. Smaka av med ev mer salt och peppar.<\/li>\n\n\n\n
  8. Hacka eller klipp persilja och str\u00f6 p\u00e5 grytan och servera med inlagd gurka.<\/li>\n<\/ol>\n\n\n\n
    \"\"<\/figure>\n","protected":false},"excerpt":{"rendered":"

    I g\u00e5r gjorde vi sj\u00f6mansbiff. Allt i en gryta! S\u00e5 praktiskt. Det \u00e4r lite pyssel innan f\u00f6r l\u00f6ken och potatisen ska skalas och skivas, k\u00f6ttet … <\/p>\n","protected":false},"author":1,"featured_media":2716,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[77,50,92,113],"tags":[],"class_list":["post-1874","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gryta","category-notkott","category-potatis","category-varmratter"],"yoast_head":"\nSj\u00f6mansbiff - ALLERGISIDAN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Sj\u00f6mansbiff - ALLERGISIDAN\" \/>\n<meta property=\"og:description\" content=\"I g\u00e5r gjorde vi sj\u00f6mansbiff. Allt i en gryta! S\u00e5 praktiskt. Det \u00e4r lite pyssel innan f\u00f6r l\u00f6ken och potatisen ska skalas och skivas, k\u00f6ttet …\" \/>\n<meta property=\"og:url\" content=\"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/\" \/>\n<meta property=\"og:site_name\" content=\"ALLERGISIDAN\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/allergisidan\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-10-31T13:10:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-12-30T11:42:32+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/allergisidan.nu\/recept\/wp-content\/uploads\/2023\/02\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1920\" \/>\n\t<meta property=\"og:image:height\" content=\"2560\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Cathrine\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Skriven av\" \/>\n\t<meta name=\"twitter:data1\" content=\"Cathrine\" \/>\n\t<meta name=\"twitter:label2\" content=\"Ber\u00e4knad l\u00e4stid\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minuter\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/\"},\"author\":{\"name\":\"Cathrine\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#\\\/schema\\\/person\\\/aec50bcc95c07f95d744b5f695031774\"},\"headline\":\"Sj\u00f6mansbiff\",\"datePublished\":\"2020-10-31T13:10:00+00:00\",\"dateModified\":\"2024-12-30T11:42:32+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/\"},\"wordCount\":313,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg\",\"articleSection\":[\"Gryta\",\"N\u00f6tk\u00f6tt\",\"Potatis & rotsaker\",\"Varmr\u00e4tter\"],\"inLanguage\":\"sv-SE\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/\",\"url\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/\",\"name\":\"Sj\u00f6mansbiff - ALLERGISIDAN\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg\",\"datePublished\":\"2020-10-31T13:10:00+00:00\",\"dateModified\":\"2024-12-30T11:42:32+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#\\\/schema\\\/person\\\/aec50bcc95c07f95d744b5f695031774\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/#breadcrumb\"},\"inLanguage\":\"sv-SE\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"sv-SE\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/#primaryimage\",\"url\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg\",\"contentUrl\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/wp-content\\\/uploads\\\/2023\\\/02\\\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg\",\"width\":1920,\"height\":2560},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/sjomansbiff\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Hem\",\"item\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Sj\u00f6mansbiff\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#website\",\"url\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/\",\"name\":\"ALLERGISIDAN\",\"description\":\"Recept f\u00f6r dig som \u00e4r allergisk mot mj\u00f6lk, soja, n\u00f6tter, mandel och \u00e4gg\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"sv-SE\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#\\\/schema\\\/person\\\/aec50bcc95c07f95d744b5f695031774\",\"name\":\"Cathrine\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sv-SE\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g\",\"caption\":\"Cathrine\"},\"url\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/author\\\/cathrine\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Sj\u00f6mansbiff - ALLERGISIDAN","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/","og_locale":"sv_SE","og_type":"article","og_title":"Sj\u00f6mansbiff - ALLERGISIDAN","og_description":"I g\u00e5r gjorde vi sj\u00f6mansbiff. Allt i en gryta! S\u00e5 praktiskt. Det \u00e4r lite pyssel innan f\u00f6r l\u00f6ken och potatisen ska skalas och skivas, k\u00f6ttet …","og_url":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/","og_site_name":"ALLERGISIDAN","article_publisher":"https:\/\/www.facebook.com\/allergisidan\/","article_published_time":"2020-10-31T13:10:00+00:00","article_modified_time":"2024-12-30T11:42:32+00:00","og_image":[{"width":1920,"height":2560,"url":"https:\/\/allergisidan.nu\/recept\/wp-content\/uploads\/2023\/02\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg","type":"image\/jpeg"}],"author":"Cathrine","twitter_card":"summary_large_image","twitter_misc":{"Skriven av":"Cathrine","Ber\u00e4knad l\u00e4stid":"2 minuter"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/#article","isPartOf":{"@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/"},"author":{"name":"Cathrine","@id":"https:\/\/allergisidan.nu\/recept\/#\/schema\/person\/aec50bcc95c07f95d744b5f695031774"},"headline":"Sj\u00f6mansbiff","datePublished":"2020-10-31T13:10:00+00:00","dateModified":"2024-12-30T11:42:32+00:00","mainEntityOfPage":{"@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/"},"wordCount":313,"commentCount":0,"image":{"@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/#primaryimage"},"thumbnailUrl":"https:\/\/allergisidan.nu\/recept\/wp-content\/uploads\/2023\/02\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg","articleSection":["Gryta","N\u00f6tk\u00f6tt","Potatis & rotsaker","Varmr\u00e4tter"],"inLanguage":"sv-SE","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/allergisidan.nu\/recept\/sjomansbiff\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/","url":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/","name":"Sj\u00f6mansbiff - ALLERGISIDAN","isPartOf":{"@id":"https:\/\/allergisidan.nu\/recept\/#website"},"primaryImageOfPage":{"@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/#primaryimage"},"image":{"@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/#primaryimage"},"thumbnailUrl":"https:\/\/allergisidan.nu\/recept\/wp-content\/uploads\/2023\/02\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg","datePublished":"2020-10-31T13:10:00+00:00","dateModified":"2024-12-30T11:42:32+00:00","author":{"@id":"https:\/\/allergisidan.nu\/recept\/#\/schema\/person\/aec50bcc95c07f95d744b5f695031774"},"breadcrumb":{"@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/#breadcrumb"},"inLanguage":"sv-SE","potentialAction":[{"@type":"ReadAction","target":["https:\/\/allergisidan.nu\/recept\/sjomansbiff\/"]}]},{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/#primaryimage","url":"https:\/\/allergisidan.nu\/recept\/wp-content\/uploads\/2023\/02\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg","contentUrl":"https:\/\/allergisidan.nu\/recept\/wp-content\/uploads\/2023\/02\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg","width":1920,"height":2560},{"@type":"BreadcrumbList","@id":"https:\/\/allergisidan.nu\/recept\/sjomansbiff\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Hem","item":"https:\/\/allergisidan.nu\/recept\/"},{"@type":"ListItem","position":2,"name":"Sj\u00f6mansbiff"}]},{"@type":"WebSite","@id":"https:\/\/allergisidan.nu\/recept\/#website","url":"https:\/\/allergisidan.nu\/recept\/","name":"ALLERGISIDAN","description":"Recept f\u00f6r dig som \u00e4r allergisk mot mj\u00f6lk, soja, n\u00f6tter, mandel och \u00e4gg","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/allergisidan.nu\/recept\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"sv-SE"},{"@type":"Person","@id":"https:\/\/allergisidan.nu\/recept\/#\/schema\/person\/aec50bcc95c07f95d744b5f695031774","name":"Cathrine","image":{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/secure.gravatar.com\/avatar\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g","caption":"Cathrine"},"url":"https:\/\/allergisidan.nu\/recept\/author\/cathrine\/"}]}},"jetpack_featured_media_url":"https:\/\/allergisidan.nu\/recept\/wp-content\/uploads\/2023\/02\/E57C0776-EFA2-40DB-8A25-E88C94B15F32-scaled.jpeg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/posts\/1874","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/comments?post=1874"}],"version-history":[{"count":18,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/posts\/1874\/revisions"}],"predecessor-version":[{"id":2722,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/posts\/1874\/revisions\/2722"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/media\/2716"}],"wp:attachment":[{"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/media?parent=1874"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/categories?post=1874"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/tags?post=1874"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}