{"id":144,"date":"2007-06-27T10:44:30","date_gmt":"2007-06-27T10:44:30","guid":{"rendered":"http:\/\/allergisidan.com\/recept\/?p=144"},"modified":"2013-03-01T18:29:52","modified_gmt":"2013-03-01T18:29:52","slug":"grillad-farskpotatis","status":"publish","type":"post","link":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/","title":{"rendered":"Grillad f\u00e4rskpotatis"},"content":{"rendered":"

Ber\u00e4kna ca 4-5 potatisar per person
\nRapsolja
\nFlingsalt eller salt fr\u00e5n kvarn<\/p>\n

Koka potatisen i l\u00e4ttsaltat vatten, n\u00e4r potatisen \u00e4r precis klar (f\u00e5r absolut inte vara \u00f6verkokt) tas den av. L\u00e5t potatisen kallna. Tr\u00e4 den p\u00e5 grillspett (t\u00e4nk p\u00e5 att bl\u00f6tl\u00e4gga dem om de \u00e4r av tr\u00e4). Pensla med olja och str\u00f6 p\u00e5 salt. L\u00e4gg p\u00e5 grillen i ca 10 minuter, rulla dem med j\u00e4mna mellanrum s\u00e5 att de f\u00e5r f\u00e4rg runt om. Den h\u00e4r r\u00e4tten \u00e4r perfekt om du har kokt kall f\u00e4rskpotatis kvar fr\u00e5n g\u00e5rdagens middag.<\/p>\n","protected":false},"excerpt":{"rendered":"

Ber\u00e4kna ca 4-5 potatisar per person Rapsolja Flingsalt eller salt fr\u00e5n kvarn Koka potatisen i l\u00e4ttsaltat vatten, n\u00e4r potatisen \u00e4r precis klar (f\u00e5r absolut inte … <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[74,92],"tags":[93,156],"class_list":["post-144","post","type-post","status-publish","format-standard","hentry","category-grillat","category-potatis","tag-farskpotatis","tag-grillat"],"yoast_head":"\nGrillad f\u00e4rskpotatis - ALLERGISIDAN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Grillad f\u00e4rskpotatis - ALLERGISIDAN\" \/>\n<meta property=\"og:description\" content=\"Ber\u00e4kna ca 4-5 potatisar per person Rapsolja Flingsalt eller salt fr\u00e5n kvarn Koka potatisen i l\u00e4ttsaltat vatten, n\u00e4r potatisen \u00e4r precis klar (f\u00e5r absolut inte …\" \/>\n<meta property=\"og:url\" content=\"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/\" \/>\n<meta property=\"og:site_name\" content=\"ALLERGISIDAN\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/allergisidan\/\" \/>\n<meta property=\"article:published_time\" content=\"2007-06-27T10:44:30+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2013-03-01T18:29:52+00:00\" \/>\n<meta name=\"author\" content=\"Cathrine\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Skriven av\" \/>\n\t<meta name=\"twitter:data1\" content=\"Cathrine\" \/>\n\t<meta name=\"twitter:label2\" content=\"Ber\u00e4knad l\u00e4stid\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minut\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/\"},\"author\":{\"name\":\"Cathrine\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#\\\/schema\\\/person\\\/aec50bcc95c07f95d744b5f695031774\"},\"headline\":\"Grillad f\u00e4rskpotatis\",\"datePublished\":\"2007-06-27T10:44:30+00:00\",\"dateModified\":\"2013-03-01T18:29:52+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/\"},\"wordCount\":108,\"commentCount\":0,\"keywords\":[\"f\u00e4rskpotatis\",\"Grillat\"],\"articleSection\":[\"Grillat\",\"Potatis & rotsaker\"],\"inLanguage\":\"sv-SE\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/\",\"url\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/\",\"name\":\"Grillad f\u00e4rskpotatis - ALLERGISIDAN\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#website\"},\"datePublished\":\"2007-06-27T10:44:30+00:00\",\"dateModified\":\"2013-03-01T18:29:52+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#\\\/schema\\\/person\\\/aec50bcc95c07f95d744b5f695031774\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/#breadcrumb\"},\"inLanguage\":\"sv-SE\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/\"]}]},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/grillad-farskpotatis\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Hem\",\"item\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Grillad f\u00e4rskpotatis\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#website\",\"url\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/\",\"name\":\"ALLERGISIDAN\",\"description\":\"Recept f\u00f6r dig som \u00e4r allergisk mot mj\u00f6lk, soja, n\u00f6tter, mandel och \u00e4gg\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"sv-SE\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/#\\\/schema\\\/person\\\/aec50bcc95c07f95d744b5f695031774\",\"name\":\"Cathrine\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"sv-SE\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g\",\"caption\":\"Cathrine\"},\"url\":\"https:\\\/\\\/allergisidan.nu\\\/recept\\\/author\\\/cathrine\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Grillad f\u00e4rskpotatis - ALLERGISIDAN","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/","og_locale":"sv_SE","og_type":"article","og_title":"Grillad f\u00e4rskpotatis - ALLERGISIDAN","og_description":"Ber\u00e4kna ca 4-5 potatisar per person Rapsolja Flingsalt eller salt fr\u00e5n kvarn Koka potatisen i l\u00e4ttsaltat vatten, n\u00e4r potatisen \u00e4r precis klar (f\u00e5r absolut inte …","og_url":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/","og_site_name":"ALLERGISIDAN","article_publisher":"https:\/\/www.facebook.com\/allergisidan\/","article_published_time":"2007-06-27T10:44:30+00:00","article_modified_time":"2013-03-01T18:29:52+00:00","author":"Cathrine","twitter_card":"summary_large_image","twitter_misc":{"Skriven av":"Cathrine","Ber\u00e4knad l\u00e4stid":"1 minut"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/#article","isPartOf":{"@id":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/"},"author":{"name":"Cathrine","@id":"https:\/\/allergisidan.nu\/recept\/#\/schema\/person\/aec50bcc95c07f95d744b5f695031774"},"headline":"Grillad f\u00e4rskpotatis","datePublished":"2007-06-27T10:44:30+00:00","dateModified":"2013-03-01T18:29:52+00:00","mainEntityOfPage":{"@id":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/"},"wordCount":108,"commentCount":0,"keywords":["f\u00e4rskpotatis","Grillat"],"articleSection":["Grillat","Potatis & rotsaker"],"inLanguage":"sv-SE","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/","url":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/","name":"Grillad f\u00e4rskpotatis - ALLERGISIDAN","isPartOf":{"@id":"https:\/\/allergisidan.nu\/recept\/#website"},"datePublished":"2007-06-27T10:44:30+00:00","dateModified":"2013-03-01T18:29:52+00:00","author":{"@id":"https:\/\/allergisidan.nu\/recept\/#\/schema\/person\/aec50bcc95c07f95d744b5f695031774"},"breadcrumb":{"@id":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/#breadcrumb"},"inLanguage":"sv-SE","potentialAction":[{"@type":"ReadAction","target":["https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/"]}]},{"@type":"BreadcrumbList","@id":"https:\/\/allergisidan.nu\/recept\/grillad-farskpotatis\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Hem","item":"https:\/\/allergisidan.nu\/recept\/"},{"@type":"ListItem","position":2,"name":"Grillad f\u00e4rskpotatis"}]},{"@type":"WebSite","@id":"https:\/\/allergisidan.nu\/recept\/#website","url":"https:\/\/allergisidan.nu\/recept\/","name":"ALLERGISIDAN","description":"Recept f\u00f6r dig som \u00e4r allergisk mot mj\u00f6lk, soja, n\u00f6tter, mandel och \u00e4gg","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/allergisidan.nu\/recept\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"sv-SE"},{"@type":"Person","@id":"https:\/\/allergisidan.nu\/recept\/#\/schema\/person\/aec50bcc95c07f95d744b5f695031774","name":"Cathrine","image":{"@type":"ImageObject","inLanguage":"sv-SE","@id":"https:\/\/secure.gravatar.com\/avatar\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/a97b1c976ef059b31a8d0f0edd00b471697e460b03aa745813a3a8ac7c0f5fd1?s=96&d=mm&r=g","caption":"Cathrine"},"url":"https:\/\/allergisidan.nu\/recept\/author\/cathrine\/"}]}},"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/posts\/144","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/comments?post=144"}],"version-history":[{"count":2,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/posts\/144\/revisions"}],"predecessor-version":[{"id":466,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/posts\/144\/revisions\/466"}],"wp:attachment":[{"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/media?parent=144"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/categories?post=144"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/allergisidan.nu\/recept\/wp-json\/wp\/v2\/tags?post=144"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}