{"id":116,"date":"2003-05-30T10:22:25","date_gmt":"2003-05-30T10:22:25","guid":{"rendered":"http:\/\/allergisidan.com\/recept\/?p=116"},"modified":"2013-03-12T08:09:33","modified_gmt":"2013-03-12T08:09:33","slug":"flaskfile-fylld-med-vitlok-och-persilja","status":"publish","type":"post","link":"https:\/\/allergisidan.nu\/recept\/flaskfile-fylld-med-vitlok-och-persilja\/","title":{"rendered":"Fl\u00e4skfil\u00e9 fylld med vitl\u00f6k och persilja"},"content":{"rendered":"<p>1 fl\u00e4skfile<br \/>\n1-2 Baconpaket<br \/>\n2 msk flytande mj\u00f6lk- och sojafritt margarin<br \/>\n1 vitl\u00f6k<br \/>\n1 knippe persilja<br \/>\n2 dl Gr\u00f6nsaksbuljong (vatten + t\u00e4rning) kolla inneh\u00e5ll eller anv. hemgjord.<\/p>\n<p>S\u00e5s<\/p>\n<p>Buljongen fr\u00e5n den ungsstekta fl\u00e4skfil\u00e9n<br \/>\n1 dl iMat<br \/>\n2 msk vetemj\u00f6l<br \/>\nSalta och peppra efter smak (t\u00e4nk p\u00e5 att du f\u00e5r mycket s\u00e4lta av baconet)<\/p>\n<p>Sk\u00e4r bort hinnorna p\u00e5 fil\u00e9n och sk\u00e4r ett snitt p\u00e5 mitten. Blanda margarinet med den hackade persiljan och den pressade vitl\u00f6ksklyftan och bred ut blandningen i fl\u00e4skfil\u00e9n. Rulla ihop fil\u00e9n och vira bacon runt. F\u00e4st med bomullstr\u00e5d eller tandpetare. H\u00e4ll i buljongt\u00e4rningen utblandad i vatten. Stek i 225\u00b0C ugn i ca 25 min. L\u00e4gg \u00f6ver fil\u00e9n p\u00e5 ett fat och sk\u00e4r i bitar. Vispa ihop iMiat med mj\u00f6let till en klimpfri redning och red av buljongen till en lagom tjock s\u00e5s (eller servera med buljongen som den \u00e4r). Servera med kokt potatis och en gr\u00f6nsallad.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>1 fl\u00e4skfile 1-2 Baconpaket 2 msk flytande mj\u00f6lk- och sojafritt margarin 1 vitl\u00f6k 1 knippe persilja 2 dl Gr\u00f6nsaksbuljong (vatten + t\u00e4rning) kolla inneh\u00e5ll eller &hellip; <\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[70,71],"tags":[76,75,86,73],"class_list":["post-116","post","type-post","status-publish","format-standard","hentry","category-flaskkott","category-sas","tag-bacon","tag-flaskfile","tag-persilja","tag-vitlok"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Fl\u00e4skfil\u00e9 fylld med vitl\u00f6k och persilja - ALLERGISIDAN<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/allergisidan.nu\/recept\/flaskfile-fylld-med-vitlok-och-persilja\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Fl\u00e4skfil\u00e9 fylld med vitl\u00f6k och persilja - 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